There are great advantages to this time of year: the blazing ball of fire doesn’t set until 8:30 pm. Meaning? You can fill your days with shopping on the Malecon, or zip-lining over the jungle canopy. Our concierge can sort all of the details for you. Moreover, you can simply spend back-to-back hours snoozing in a beach hammock. Whichever you choose, be sure you will have time for a dip in one of our three pools before that great crimson ball of fire begins its dramatic descent over the Bay.
Of course, there’s no better place to witness a PV sunset than from the terrace of Hacienda San Angel Gourmet, our award-winning open-air restaurant. Chef Eduardo Michaga Lucero’s food, from seared tuna to exquisite filet mignon to sumptuous desserts, is often touted as the best in town—and not just by us! Add in the soft sea breezes and the backdrop of that tequila sunset; there’s little room for improvement.
As you settle into your seat, the vibrant hues of the setting sun begin to paint the sky in shades of orange, pink, and purple, creating a breathtaking spectacle that perfectly complements the culinary delights before you. The clinking of glasses and the murmur of contented diners fill the air, adding to the ambiance of relaxed sophistication.
As the evening unfolds, the stars gradually emerge, twinkling above like tiny diamonds, enhancing the moment’s magic. It’s an experience that lingers in the heart, a perfect blend of nature’s beauty and culinary artistry.
Fine Print…
Remember that the Hacienda will be closed in July and August, so now is the time to make your reservations.
And don’t forget, we dress for dinner, so no T-shirts or flip-flops, please.
Let’s show the blazing ball of fire some respect for its dazzling performance!
Contact us to make a reservation.